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Chef Richard Kuo of Pearl & AshPhotos: Shannon SturgisNew York, NYSeafood, Eclectic/GlobalJune 2013
Chef Scott Cummings and Pastry Chef Mike Winkelman of Outermost InnPhotos: Antoinette BrunoMartha’s Vineyard, MASeafood, American, PastryMay 2013
Chef Chris Fischer of The Beach Plum RestaurantPhotos: Antoinette BrunoMartha’s Vineyard, MASeafoodMay 2013
Chef Cory Marcoux and Pastry Chef Michael Daly of BrinePhotos: Antoinette BrunoNewburyport, MASeafood, PastryMay 2013
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