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- Pastry Chef Sabrina Shin and Mixologist John Dupont of Twin CreeksPhotos: Antoinette BrunoLas Vegas, NVSteakhouse, CocktailsSeptember 2008
- Pastry Chef Katie Ballantine of CraftSteakPhotos: Antoinette BrunoLas Vegas, NVSteakhouse, American TraditionalApril 2008
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