Photo galleries
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Chef Jeff Landry and Pastry Chef Lisa Smith of the Portland Harbor HotelPhotos: Antoinette BrunoPortland, MEAmerican ContemporaryAugust 2008
Chef Rob Evans of Hugo'sPhotos: Antoinette BrunoPortland, MEAmerican Contemporary, Seasonal/Market FreshAugust 2008
Chef Sam Hayward of Fore StreetPhotos: Antoinette BrunoPortland, MEAmerican Traditional, Seasonal/Market FreshAugust 2008
Chef Steve Corry of Five Fifty-FivePhotos: Antoinette BrunoPortland, MEAmerican ContemporaryAugust 2008
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