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- Chef Daniel Humm of Eleven Madison ParkPhotos: Antoinette BrunoNew York, NYFrench ContemporarySeptember 2007
- Pastry Chef Dominique Ansel of DanielPhotos: Antoinette BrunoNew York, NYFrench ContemporaryMay 2007
- Chef de Cuisine Yosuke Suga of L'Atelier de Joel RobuchonPhotos: Antoinette BrunoNew York, NYJapanese/Sushi, French Contemporary, Avant GardeMay 2007
- Chef Craig Hopson of PicholinePhotos: Antoinette BrunoNew York, NYFrench Contemporary, MediterraneanMay 2007
- Chef David Coleman of TocquevillePhotos: Antoinette BrunoNew York, NYAmerican Contemporary, French ContemporaryMay 2007
- Chef Wesley Genovart of DegustationPhotos: 22/3/2007New York, NYFrench Contemporary, Tapas/Small Plates, Spanish/PortugeseMarch 2007
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