Photo galleries
Tasting, Tasting, Tasting, Tasting, Tasting, Tasting, Tasting, Tasting, 2017, Tasting, Tasting, Tasting, Tasting, Tasting, Tasting, Tasting, Tasting, 2017
Chef Jason Starnes and Sommelier Erin Mason of South City Kitchen BuckheadPhotos: Shannon SturgisAtlanta, GASouthernDecember 2017
Chef Terry Koval and Brewer Neal Engleman of Wrecking BarPhotos: Shannon SturgisAtlanta, GAGastropub, BeerDecember 2017
Pastry Chef Chris Marconi of The General MuirPhotos: Shannon SturgisAtlanta, GADessertDecember 2017
Chef Alex Chen and Co-owner Andy Chen of Ah-Ma’s Taiwanese Kitchen | AtlantaPhotos: Shannon SturgisTaiwaneseDecember 2017
Chefs Cody Taylor and Jiyeon Lee of Heirloom Market BBQPhotos: Shannon SturgisAtlanta, GABarbecueDecember 2017
Chefs Ryan and Shae Sims of Donna Chang’sPhotos: Caroline HatchettAthens, GAChineseDecember 2017
Restaurateur Ian Jones of Victory Sandwich BarPhotos: Andrea LorenaAtlanta, GASandwichesDecember 2017
Chef Jason Liang and Bartender Brad Tolleson of Brush Sushi IzakayaPhotos: Shannon SturgisDecatur, GAJapanese, CocktailsDecember 2017
Pastry Chef Ching Yao Wang of Brush Sushi IzakayaPhotos: Shannon SturgisDecatur, GADessertDecember 2017
Pastry Chef Christian Castillo of AtlasPhotos: Shannon Sturgis, Andrea LorenaAtlanta, GADessertDecember 2017
Chocolate Maker Nick Dale of Condor ChocolatePhotos: Caroline HatchettAthens, GAChocolateDecember 2017
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