Photo galleries
Savory, Savory, Seafood, Savory, Savory, Seafood, Savory, Savory, Seafood, Savory, Savory, Seafood, 2009, Savory, Savory, Seafood, Savory, Savory, Seafood, Savory, Savory, Seafood, Savory, Savory, Seafood, 2009, Restaurant, Savory, Savory, Seafood, Savory, Savory, Seafood, Savory, Savory, Seafood, Savory, Savory, Seafood, 2009, Savory, Savory, Seafood, Savory, Savory, Seafood, Savory, Savory, Seafood, Savory, Savory, Seafood, 2009, Restaurant
Chef John Howie of Seastar Restaurant and Raw BarPhotos: Antoinette BrunoSeattle, WASeafoodDecember 2009
Chef Brian H. Malarkey of The OceanairePhotos: Katherine MartinelliSan Diego, CASeafoodDecember 2009
Chef Michael Cimarusti, Pastry Chef Adrian Vasquez, and Sommelier Drew Langley of ProvidencePhotos: Antoinette BrunoLos Angeles, CASeafood, American ContemporaryOctober 2009
Chef Chris Parsons of CatchPhotos: Antoinette BrunoBoston, MASeafood, American RegionalSeptember 2009
Chef Eric Simpson of Butcher BayPhotos: Vicky WasikNew York, NYSeafood, American RegionalAugust 2009
Chef Seth Siegel-Gardener of C-HousePhotos: Antoinette BrunoChicago, ILSeafood, Tapas/Small PlatesJune 2009
Chef Katherine DeWitt See of Kingfish HallPhotos: Antoinette BrunoBoston, MASeafood, Seasonal/Market FreshMay 2009
Chef Joe Isidori of HarbourPhotos: Vicky WasikNew York, NYSeafood, Seasonal/Market FreshMay 2009
Chef David Warner of JRDN at Tower 23Photos: Antoinette BrunoSan Diego, CASteakhouse, Seafood, Seasonal/Market FreshApril 2009
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