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Pastry, Pastry, Cocktails, Pastry, Pastry, Cocktails, Pastry, Pastry, Cocktails, Pastry, Pastry, Cocktails, 2008, Pastry, Pastry, Cocktails, Pastry, Pastry, Cocktails, Pastry, Pastry, Cocktails, Pastry, Pastry, Cocktails, 2008
Pastry Chef Sabrina Shin and Mixologist John Dupont of Twin CreeksPhotos: Antoinette BrunoLas Vegas, NVSteakhouse, CocktailsSeptember 2008
Chef Zach Bell, Pastry Chef Jennifer Reed, and Mixologist Ame Brewster of Cafe BouludPhotos: Antoinette BrunoPalm Beach, FLFrench Traditional, CocktailsJanuary 2008
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