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In Place, In Place, 2012, In Place, In Place, 2012, In Place, In Place, 2012, In Place, In Place, 2012, Southwestern, In Place, In Place, 2012, In Place, In Place, 2012, In Place, In Place, 2012, In Place, In Place, 2012, Southwestern, Pastry Chef, In Place, In Place, 2012, In Place, In Place, 2012, In Place, In Place, 2012, In Place, In Place, 2012, Southwestern, In Place, In Place, 2012, In Place, In Place, 2012, In Place, In Place, 2012, In Place, In Place, 2012, Southwestern, Pastry Chef
Executive Chef David Gilbert and Pastry Chef Keith Cedotal of SustenioPhotos: Antoinette BrunoSan Antonio, TXSouthwesternFebruary 2012
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