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- Pastry Chef/Owner Stacy Eames of Highland BakeryPhotos: Antoinette BrunoAtlanta, GABakery, SouthernJanuary 2012
- Chocolatier Taria Camerino of Sugar-Coated RadicalPhotos: Antoinette BrunoAtlanta, GABakeryJanuary 2012
- Pastry Chefs/Owners Sarah O’Brien and Deon Kay of The Little Tart BakeshopPhotos: Antoinette BrunoAtlanta, GABakeryJanuary 2012
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