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In Place, In Place, 2012, In Place, In Place, 2012, In Place, In Place, 2012, In Place, In Place, 2012, Sommelier, In Place, In Place, 2012, In Place, In Place, 2012, In Place, In Place, 2012, In Place, In Place, 2012, Sommelier
- Chef Rich Landau and Sommelier Kate Jacoby of VedgePhotos: Antoinette BrunoPhiladelphia, PAVeganDecember 2012
- Chef David Ansill and Sommelier Ben Robling of Bar FerdinandPhotos: Antoinette BrunoPhiladelphia, PATapas/Small PlatesDecember 2012
- Chef PJ Calapa and Sommelier Emilie Perrier of Ai FioriPhotos: Antoinette BrunoNew York, NYItalianDecember 2012
- Chef-Owner Marcie Turney and Sommelier Terence Lewis of JamoneraPhotos: Shannon SturgisPhiladelphia, PASpanishNovember 2012
- Pastry Chef Jennifer Smith and Sommelier Phillipe Sauriat of Le Bec-FinPhotos: Shannon SturgisPhiladelphia, PAPastryNovember 2012
- Sous Chef Jose Olmeda and Sommelier Paul Rodriguez of TintoPhotos: Shannon SturgisPhiladelphia, PASpanishNovember 2012
- Chef Bryan Sikora and Sommelier Tim Kweeder of a.kitchenPhotos: Shannon SturgisPhiladelphia, PAItalian, Small PlatesNovember 2012
- Chef Michael Santoro, Sommelier Daniel Chadwick, and Co-Owner Michael Dorris of The MildredPhotos: Shannon SturgisPhiladelphia, PAComfort, AmericanNovember 2012
- Chef Michael Solomonov and Sommelier Brian Kane of ZahavPhotos: Shannon SturgisPhiladelphia, PAIsraeliNovember 2012
- Chef Townsend Wentz and Sommelier Lauren Harris of McCrossen’s TavernPhotos: Shannon SturgisPhiladelphia, PAAmericanNovember 2012
- Chef Sylva Senat and Sommelier David Constanzo of TashanPhotos: Shannon SturgisPhiladelphia, PAIndianNovember 2012
- Executive Chef Kai Lermen, Chef de Cuisine Lee Wolen and Wine Director Rachel Kunze of The Lobby at The Peninsula ChicagoPhotos: Antoinette BrunoChicago, ILEuropeanNovember 2012
- Chef-owner Mark Sullivan, Chef de Cuisine John Madriaga, and Sommelier Chris Gaither of SprucePhotos: Katherine SacksSan Francisco, CAAmerican (New)October 2012
- Chef Bill Niles and Sommelier David Lynch of St. Vincent Tavern & Wine MerchantPhotos: Katherine SacksSan Francisco, CACalifornianOctober 2012
- Chef Michael Mina and Sommelier Josiah Baldivino of Michael MinaPhotos: Katherine SacksSan Francisco, CAAmerican (New)October 2012
- Chef Daniel Corey and Sommelier John Wight of Luce at The IntercontinentalPhotos: Antoinette BrunoSan Francisco, CACalifornian, ItalianOctober 2012
- Chefs Evan and Sarah Rich and Sommelier Maz Naba of Rich TablePhotos: Antoinette BrunoSan Francisco, CACalifornianOctober 2012
- Pastry Chef Mellisa Root and Wine Director Paul Mekis of MaderaPhotos: Antoinette BrunoMountain View, CAPastryOctober 2012
- Chef Chris Jakubiec and Sommelier Michael Scaffidi of Plume at The Jefferson HotelPhotos: Will BluntWashington, D.CAmerican (New)June 2012
- Owners Silvia and Riccardo Baracchi of Il Ristorante at Il FalconierePhotos: Will Blunt, Autumn SteinCortona Arezzo, ItalyItalianJune 2012
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