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- Chef Michael Hanaghan, Mixologist Kelley Swenson, and Sommelier Jeff Groh of Ten 01Photos: Antoinette BrunoPortland, ORAmerican Contemporary, Eclectic/Global, CocktailsApril 2010
- Chef Richard Garcia and Mixologist Scott Shoer of Tastings Wine Bar & BistroPhotos: Antoinette BrunoBoston, MAAmerican Contemporary, Eclectic/Global, Wine/Wine Bar, CocktailsSeptember 2009
- Chef Jason Knibb, Pastry Chef Jack Fisher, and Mixologist Mike Yen of Nine TenPhotos: Antoinette BrunoSan Diego, CASeasonal/Market Fresh, American Contemporary, American Regional, Eclectic/Global, CocktailsApril 2009
- Chef Deborah Gavito of CounterPhotos: Antoinette BrunoNew York, NYEclectic/Global, Vegetarian, CocktailsFebruary 2008
- Chef Mourad Lahlou, Pastry Chef Jeff Chambers, and Mixologist Farnoush Deylamian of AzizaPhotos: Antoinette BrunoSan Francisco, CAEclectic/Global, Moroccan, CocktailsFebruary 2007
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