Photo galleries
New American, New American, New American, New American, Savory, New American, New American, New American, New American, Savory, New American, New American, New American, New American, Savory, New American, New American, New American, New American, Savory
Chef Daniel Humm and Sommelier Cedric Nicaise of Eleven Madison Park | New York, NYPhotos: Antoinette BrunoNew AmericanJanuary 2019
Chef Justin Romaine of The Lobster Club | New York, NYPhotos: Alexa BendekSeafood, New AmericanJanuary 2019
Chef Ezra Lewis of Studio at The Freehand Hotel | New YorkPhotos: Alexa BendekNew AmericanJanuary 2019
Chef Heather Pelletier of Chumley’s | New YorkPhotos: Caroline HatchettNew AmericanDecember 2018
Chef Dan Kluger and Sommelier Natalie Johnson of Loring Place | New YorkPhotos: Antoinette BrunoNew AmericanDecember 2018
Chef Alvin Cailan and Sommelier Anthony Cailan of The Usual | New YorkPhotos: Alexa BendekNew AmericanNovember 2018
Chef Jeffrey Schultz of Chez Hugo Bistro | BaltimorePhotos: Antoinette BrunoNew AmericanNovember 2018
Chef Drew Adams and Sommelier Winn Robertson of Bourbon Steak | Washington, DCPhotos: Will BluntNew AmericanAugust 2018
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