Photo galleries
New American, New American, New American, New American
Chef Chris Willis and Sommelier Lauren Hayes of Pammy’s | Cambridge, MAPhotos: Jaclyn WarrenNew AmericanFebruary 2020
Chef Kimberly Cosway of Heartwood Provisions | SeattlePhotos: Megan SwannNew AmericanFebruary 2020
Chef Rustle Biehn and Butcher Lauren Garaventa of The Ruby Brink | Vashon, WAPhotos: Megan SwannNew AmericanFebruary 2020
Pastry Chef and Baker Mary Edinger of The Table at Season to Taste | Cambridge, MAPhotos: Will BluntNew AmericanJanuary 2020
Sommelier Matt Crawford and Chef Bobby Matos of State of Grace | HoustonPhotos: Jaclyn WarrenNew AmericanSeptember 2019
Bartender's Chris Elford and Max Thayer of No Anchor | SeattlePhotos: Jaclyn WarrenNew AmericanAugust 2019
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