Photo galleries
New American, New American
Chef Thomas Allan, Pastry Chef Jiho Kim, and Sommelier Courtney Weiland of The Modern | New York, NYPhotos: Caroline HatchettFrench, New AmericanJanuary 2019
Chef Eric Bolyard and Sommelier Caleb Ganzer of Compagnie des Vins Surnaturels | New York, NYPhotos: Antoinette BrunoNew American, FrenchJanuary 2019
Chef Daniel Humm and Sommelier Cedric Nicaise of Eleven Madison Park | New York, NYPhotos: Antoinette BrunoNew AmericanJanuary 2019
Chef Justin Romaine of The Lobster Club | New York, NYPhotos: Alexa BendekSeafood, New AmericanJanuary 2019
Chef Ezra Lewis of Studio at The Freehand Hotel | New YorkPhotos: Alexa BendekNew AmericanJanuary 2019
Chef Gustavo Lopez and Sommelier Gabriela Davogustto of Clay | New YorkPhotos: Alexa BendekNew AmericanJanuary 2019
Chef Alex Beninato of In the Valley | PhiladelphiaPhotos: Caroline HatchettNew AmericanDecember 2018
Chef Edmund Konrad and Sommelier Jane Fryer of Laurel | PhiladelphiaPhotos: Caroline HatchettNew AmericanDecember 2018
Chefs Michael Griffiths and Kevin D’Egidio of Helm | PhiladelphiaPhotos: Caroline HatchettNew AmericanDecember 2018
Chef Robert Newcomb of Vernick Food & Drink | PhiladelphiaPhotos: Caroline HatchettNew AmericanDecember 2018
Latest Photos
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Washington, D.C.
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Union Market
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Roasted Chicken ..
Range
Washington, D.C.
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