Photo galleries
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Chefs Brian Enyart and Jennifer Jones of Dos Urban Cantina | ChicagoPhotos: Alexa BendekNovember 2018
Chef Jon Sybert and Sommelier Bill Jensen of Tail up Goat | Washington, D.C.Photos: Alexa BendekJuly 2018
Chef Mike Perry and Sommelier Will Curley of Brasserie Saison | Charlottesville, VAPhotos: Will BluntJuly 2018
Chefs Thomas Malz and Brandon Brown of Brothers and Sisters | Washington, D.C.Photos: Alexa BendekJune 2018
Chef Tony Chittum and Sommelier Chris Ray of Iron Gate| Washington, D.C.Photos: Alexa BendekJune 2018
2018 Portland Rising Stars Honorees Dinner at St.JacksPhotos: Alexa Bendek & Megan SwannApril 2018
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