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Gastropub, Gastropub, Gastropub, Gastropub, Gastropub, Gastropub, Gastropub, Gastropub
- Chef Will Gilson of Garden at the CellarPhotos: Antoinette BrunoBoston, MASeasonal/Market Fresh, Gastropub, American ContemporarySeptember 2009
- Chef Randy Jones of Steeps Grill and Wine BarPhotos: Antoinette BrunoWhistler, CanadaGastropub, Wine/Wine BarMarch 2009
- Chef Bobby Hellen of RestoPhotos: Vicky WasikNew York, NYBelgian, Seasonal/Market Fresh, GastropubMarch 2009
- Chef Sam Crannel of Quinn's PubPhotos: Antoinette BrunoSeattle, WAAmerican Traditional, GastropubNovember 2008
- Chef Vuong Loc of Pig N' WhistlePhotos: Antoinette BrunoSeattle, WAAmerican Contemporary, GastropubNovember 2008
- Chef Akhtar Nawab of European UnionPhotos: Antoinette BrunoNew York, NYEclectic/Global, GastropubMay 2007
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