Photo galleries
American Contemporary, American Contemporary, American Contemporary, American Contemporary, In Place, American Contemporary, American Contemporary, American Contemporary, American Contemporary, In Place, American Contemporary, American Contemporary, American Contemporary, American Contemporary, In Place, American Contemporary, American Contemporary, American Contemporary, American Contemporary, In Place, American Contemporary, American Contemporary, American Contemporary, American Contemporary, In Place, American Contemporary, American Contemporary, American Contemporary, American Contemporary, In Place, American Contemporary, American Contemporary, American Contemporary, American Contemporary, In Place, American Contemporary, American Contemporary, American Contemporary, American Contemporary, In Place, Steakhouse, American Contemporary, American Contemporary, American Contemporary, American Contemporary, In Place, American Contemporary, American Contemporary, American Contemporary, American Contemporary, In Place, American Contemporary, American Contemporary, American Contemporary, American Contemporary, In Place, American Contemporary, American Contemporary, American Contemporary, American Contemporary, In Place, American Contemporary, American Contemporary, American Contemporary, American Contemporary, In Place, American Contemporary, American Contemporary, American Contemporary, American Contemporary, In Place, American Contemporary, American Contemporary, American Contemporary, American Contemporary, In Place, American Contemporary, American Contemporary, American Contemporary, American Contemporary, In Place, Steakhouse
Chef Charlie Palmer and Executive Chef Matt Hill of Charlie Palmer SteakPhotos: Antoinette BrunoWashington, DCAmerican Contemporary, SteakhouseJune 2010
Chef David Varley of Bourbon SteakPhotos: Antoinette BrunoWashington, DCSteakhouse, American ContemporaryMay 2010
Chef Brady Duhame of Union PrimePhotos: Vicky WasikNew York, NYSteakhouse, American ContemporaryFebruary 2009
Chef Rick Gresh of David Burke's PrimehousePhotos: Antoinette BrunoChicago, ILAmerican Contemporary, SteakhouseOctober 2007
Chef de Cuisine Bryan Voltaggio and Sommelier Nadine Brown of Charlie Palmer SteakPhotos: Antoinette BrunoWashington, D.CSteakhouse, American ContemporaryJune 2006
Latest Photos
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