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- Chef David Slater and Sommelier Ray Gumpert of Emeril'sPhotos: Antoinette BrunoNew Orleans, LAContemporary LouisianaJanuary 2012
- Chef Alex Harrel, Cicerone Liam Deegan, and Co-Owner Sean McCusker of SylvainPhotos: Will BluntNew Orleans, LAAmericanJanuary 2012
- Chef Drew Dzejak, Pastry Chef Shun Li, and Sommelier Sara Kavanaugh of The Grill Room at Windsor CourtPhotos: Will BluntNew Orleans, LAContemporary LouisianaJanuary 2012
- Chef Scott Boswell, Pastry Chef Rebecca Cohen, and Sommelier John Mitchell of Stella!Photos: Will BluntNew Orleans, LAAmerican (New)January 2012
- Chef Chris DeBarr of Green GoddessPhotos: Caroline Hatchett, Laura Clifton ByrneNew Orleans, LAEclectic/GlobalOctober 2011
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