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- Chef Holly Jivin and Pastry Chef Kriss Harvey of The Bazaar by José AndrésPhotos:Los Angeles, CAJune 2014
- Chef Jessica Koslow and Pastry Chef Meadow Ramsey of Sqirl – Los Angeles, CAPhotos: Antoinette BrunoFebruary 2014
- Pastry Chef Carlos Enriquez of the Patina Group – Los Angeles, CAPhotos: Antoinette BrunoFebruary 2014
- Pastry Chef Sarah Lange of The Hart and the Hunter- Los Angeles, CAPhotos: Antoinette BrunoJanuary 2014
- Chef Chris Gore, Sommelier Taylor Parsons, and Pastry Chef Margherita Manzke of Republique- Los Angeles, CAPhotos: Antoinette BrunoJanuary 2014
- Chef Daniel Mattern and Pastry Chef Roxana Jullapat of Cooks County- Los Angeles, CAPhotos: Antoinette BrunoJanuary 2014
- Pastry Chef Kei Okumura of Sugarbird Sweets and Tea- Los Angeles, CAPhotos: Antoinette BrunoNovember 2013
- Chef Jason McClain and Pastry Chef Sally Camacho of The Jonathan Club- Los Angeles, CAPhotos: Antoinette BrunoNovember 2013
- Chef Seth Greenberg and Pastry Chef Andrea Shirey of The Penthouse- Santa Monica, CAPhotos: Antoinette BrunoNovember 2013
- Chef David Hands, Sommelier Rob Harpest, and Pastry Chef Chris Ford of Bouchon Bistro- Los Angeles, CAPhotos: Antoinette BrunoNovember 2013
- Pastry Chef Nicole Rucker of Gjelina Take Away- Los Angeles, CAPhotos: Antoinette BrunoNovember 2013
- Chef David Lefevre at M.B. PostPhotos: Antoinette BrunoManhattan Beach, CAAmerican (New)December 2011
- Chef Rory Herrmann, Pastry Chef Scott Wheatfill, and Sommelier Alex Weil of BouchonPhotos: Antoinette BrunoLos Angeles, CAAmerican ContemporaryDecember 2009
- Chef Thomas Boyce, Pastry Chef Sherry Yard, and Sommelier Christopher Miller of SpagoPhotos: Antoinette BrunoLos Angeles, CASeasonal/Market FreshDecember 2009
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