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- Day Two of the 2017 International Chefs CongressPhotos: Neely Johnson, Igor Khodzinskiy, & Tayler SmithBrooklyn, NYDecember 2017
- Chef Jason Starnes and Sommelier Erin Mason of South City Kitchen BuckheadPhotos: Shannon SturgisAtlanta, GASouthernDecember 2017
- Chef Terry Koval and Brewer Neal Engleman of Wrecking BarPhotos: Shannon SturgisAtlanta, GAGastropub, BeerDecember 2017
- Pastry Chef Chris Marconi of The General MuirPhotos: Shannon SturgisAtlanta, GADessertDecember 2017
- Chef Alex Chen and Co-owner Andy Chen of Ah-Ma’s Taiwanese Kitchen | AtlantaPhotos: Shannon SturgisTaiwaneseDecember 2017
- Chefs Cody Taylor and Jiyeon Lee of Heirloom Market BBQPhotos: Shannon SturgisAtlanta, GABarbecueDecember 2017
- Restaurateur Ian Jones of Victory Sandwich BarPhotos: Andrea LorenaAtlanta, GASandwichesDecember 2017
- Pastry Chef Christian Castillo of AtlasPhotos: Shannon Sturgis, Andrea LorenaAtlanta, GADessertDecember 2017
- Wing Battle at the 12th Annual StarChefs International Chefs CongressPhotos: Igor Khodzinskiy, Neely Johnson, and Tayler SmithBrooklyn, NYDecember 2017
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