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Chef/Owner Harold Jurado and Chef de Cuisine Robert Rubba of Chizakaya -Chicago, ILPhotos: Antoinette BrunoJapaneseOctober 2010
Chef Takashi Yagihashi of TakashiPhotos: Antoinette BrunoChicago, ILFrench Contemporary, Japanese/Sushi, Eclectic/GlobalMay 2008
Chef Brad Parsons of Aria at the Fairmont HotelPhotos: Antoinette BrunoChicago, ILJapanese/Sushi, Eclectic/GlobalOctober 2007
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