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Spirits, Spirits, Spirits, Spirits, Houston, TX, Spirits, Spirits, Spirits, Spirits, Houston, TX
- Sommelier Travis Hinkle of Post Oak Hotel | Houston of Post Oak Hotel | HoustonPhotos: Jaclyn WarrenSeptember 2019
- Sommelier Matt Crawford and Chef Bobby Matos of State of Grace | HoustonPhotos: Jaclyn WarrenNew AmericanSeptember 2019
- Sommelier Lindsay Thomas of Pappas Bros. Steakhouse | HoustonPhotos: Will BluntSteak HouseAugust 2019
- Bartender Alex Negranza of Tongue-Cut Sparrow and Penny Quarter | HoustonPhotos: Will BluntBarAugust 2019
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