Photo galleries
Sommelier, Sommelier
Chef Patrick Pervola, Pastry Chef Emma Scanlon, and Sommelier William Simons of Albi | Washington, D.C.Photos: Will BluntNovember 2021
Sommelier Tiffany Tobey of Thirty Eight & Vine | Fort Worth, TXPhotos: Geoffrey HauschildOctober 2021
Chef Junior Borges, Sommelier Caitlin Ball, and Baker David Madrid of Meridian | DallasPhotos: Geoffrey HauschildOctober 2021
Chef Matt McCallister, Sommelier Lauren Loiselle, and Maggie Huff of Homewood Restaurant | DallasPhotos: Will BluntOctober 2021
Chef Luke Feltz and Sommelier Kevin Goldsmith of Smyth and The Loyalist | ChicagoPhotos: Will BluntAugust 2021
Chef Bob Broskey and Sommelier Richard Hanauer of RPM Seafood | ChicagoPhotos: Will BluntAmericanAugust 2021
Chef Troy Jorge and Sommelier Don Coen of Temporis | ChicagoPhotos: Will BluntAmericanAugust 2021
Chef Jonathan Dockter and Sommelier Kimberlee Beeler of Boka | ChicagoPhotos: Will BluntAmericanAugust 2021
Sommelier Torrence O’Haire and Chef Christopher Gawronski of Acanto | ChicagoPhotos: Jaclyn WarrenItalianJune 2021
Chef Damarr Brown and Sommelier Jesus Garcia of Virtue Restaurant | ChicagoPhotos: Will BluntSouthernJune 2021
Chef Jessica Liu He and Sommelier Kathryn Coker of Esters Wine Bar | Santa Monica, CAPhotos: Will BluntWine BarMay 2021
Chef Charles Namba, Sommelier Courtney Kaplan, and Pastry Chef Gemma Matsuyama of Ototo | Los Angeles, CAPhotos:JapaneseApril 2021
Chef De Cuisine Matt Schaler and Sommelier Chloe Miranda of Birdie G’s | Santa Monica, CAPhotos: Erin LetteraAmericanApril 2021
Chef John Kreidich and Sommelier Jacqueline Pirolo of Macchialina | Miami Beach, FLPhotos: Jaclyn WarrenItalianMarch 2021
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