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- Chef Nick Anderson and Sommelier Mani Gonzalez of City WineryPhotos: Andrea LorenaAtlanta, GAAmericanDecember 2017
- Chef Nick Alvarez and Cheesemonger Megan Fitzieof of Star ProvisionsPhotos: Antoinette BrunoAtlanta, GAAmericanDecember 2017
- Chef Chris Grossman and Sommelier Chris Lodge of AtlasPhotos: Andrea LorenaAtlanta, GAAmericanDecember 2017
- Chef Katy Millard & Sommelier Ksandek Podbielski of CoquinePhotos: Megan SwannPortland, ORNew AmericanNovember 2017
- Chef John Brand and Chef de Cusine Jaime Gonzalez of Supper at Hotel EmmaPhotos: Antoinette BrunoSan Antonio, TXAmericanNovember 2017
- Chef Claudio Foschi of America Eats Tavern | Washington, DCPhotos: Caroline HatchettNew AmericanAugust 2017
- Chef Thomas Cardarelli of Vermilion | Alexandria, VAPhotos: Caroline HatchettNew AmericanAugust 2017
- Wine Director Chase Sinzer and Executive Chef Sean Gray of Momofuku KoPhotos: Caroline HatchettNew York, NYAmericanJanuary 2017
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