Photo galleries
Chef, Chef, American, Chef, Chef, American, Chef, Chef, American, Chef, Chef, American, Chef, Chef, American, Chef, Chef, American, Chef, Chef, American, Chef, Chef, American
Chefs Tony Ferrari and Jonathan Sutton of Hillside Supper Club | San FranciscoPhotos: Megan SwannNew AmericanMay 2019
Chef Jason Raffin of Comstock Saloon | San FranciscoPhotos: Kim Van LiefferingeNew AmericanMay 2019
Chef Ryan Shelton and Sommelier Madison Michael of Merchant Roots | San FranciscoPhotos: Kim Van LiefferingeAmericanMay 2019
Chef Chris Bleidorn and Pastry Chef Harry Flagler of Birdsong | San FranciscoPhotos: Megan SwannAmericanMay 2019
Chef Gabrielle Maeda of State Bird Provisions | San FranciscoPhotos: Jaclyn WarrenAmericanApril 2019
Chef Steve Forte and Sommelier Helene St. Leger of Royal Boucherie | PhiladelphiaPhotos: Jaclyn WarrenAmericanMarch 2019
Chef Jon Cichon and Sommelier Sam Germani of La Croix | PhiladelphiaPhotos: Jaclyn WarrenAmericanMarch 2019
Chef Chad Williams of Friday Saturday Sunday | PhiladelphiaPhotos: Clay WilliamsAmericanFebruary 2019
Chefs Mark & Eric Plescha of Charcoal BYOB | Yardley, PAPhotos: Clay WilliamsAmericanFebruary 2019
Chef Charles Parker and Sommelier Alex Cherniavsky of The Love | PhiladelphiaPhotos: Caroline HatchettAmericanFebruary 2019
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