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- Chef Christopher Thompson and Sommelier Jon McDaniel of Coda di Volpe | ChicagoPhotos: Alexa BendekItalianApril 2018
- Chefs Brian Enyart and Jennifer Jones of Dos Urban Cantina | ChicagoPhotos: Alexa BendekApril 2018
- Executive Chef Jacob Verstegen and Chef de Cuisine Rob Sidor of LondonHouse Chicago | ChicagoPhotos: Alexa BendekNew AmericanApril 2018
- Chef Pete Coenen and Sommelier Andrew Algren of Cherry Circle Room | Chicago, ILPhotos: Will BluntAmericanMarch 2018
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