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- Chefs Dana Tough and Brian McCracken of Tavern LawPhotos: Antoinette BrunoSeattle, WAGastropubDecember 2009
- Chef Suzanne Goin and Pastry Chef Breanna Varela of TavernPhotos: Antoinette BrunoLos Angeles, CAGastropubDecember 2009
- Chefs Jon Shook and Vinny Dotolo of AnimalPhotos: Antoinette BrunoLos Angeles, CASeasonal/Market Fresh, Gastropub, American ContemporaryNovember 2009
- Chef Will Gilson of Garden at the CellarPhotos: Antoinette BrunoBoston, MASeasonal/Market Fresh, Gastropub, American ContemporarySeptember 2009
- Chef Randy Jones of Steeps Grill and Wine BarPhotos: Antoinette BrunoWhistler, CanadaGastropub, Wine/Wine BarMarch 2009
- Chef Bobby Hellen of RestoPhotos: Vicky WasikNew York, NYBelgian, Seasonal/Market Fresh, GastropubMarch 2009
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