Pastry Chefs

David Padilla
On Rodeo Bistro & Lounge at the Luxe Hotel

Following in the family tradition, David Padilla’s first industry job was in Mexico at a seafood stand—when he was a fifth grader. Padilla’s mother worked as a private chef and shared her love of...

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Crystal Chiu
Canlis
Meredith Larke
Uchi Houston
Ghaya Oliveira
Daniel
Kamel Guechida
Wolfgang Puck Fine Dining Group
Danielle Spencer
Win Son Bakery
Takunori Hirayama
Duo Pâtisserie & Café
Pierre Hermé
Pierre Hermé Paris
Kevin Clemenceau
Pitchoun Bakery
Desarae Bittle
The Greenbrier
Daniel Alvarez
Union Square Café
Joshua Gaulin
Quince
Jennifer Felton
Cotogna
Tova du Plessis
Essen Bakery
Camille Cogswell
Zahav
Anne Specker
Metier