Pastry Chef Daniel Mongraw of Toqué! - Biography

Montreal, QC, Canada

October 2018

Daniel Mongraw has been head pastry chef of Toqué! since 2013, developing menus with Relais & Châteaux Grand Chef Normand Laprise. In 2015 and 2016, Toqué! was ranked number one by Canada’s 100 Best Restaurants organization.