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The StarChefs Rising Stars Revue™
Dallas
Monday, May 14, 2007, 7:00 - 9:30 PM
Hotel Palomar
5300 East Mockingbird Lane
Dallas, TX 75205

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Gala and Awards Ceremony
Monday, May 14, 2007
7 PM
Hotel Palomar
5300 East
Mockingbird Lane
Glimpse the future of Dallas dining as you taste the signature
dishes of up-and-coming culinary stars from the top restaurants
in town. All dishes are paired with premium wines selected
by the Rising Star Sommelier.
Tickets: $95 per person; $150 VIP admission includes a private
pre-event reception with Nicolas Feuillatte Champagne and
caviar service by Host Chef Tom Fleming, plus early entrance
to the gala.
Industry-Only Afterparty
Monday, May 14, 2007
10:30PM – 12:30AM
Petrus Lounge
1217 Main St
Open to food industry professionals
only!
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'How to Make It' Chef Panel
Tuesday, May 15, 2007
3 PM
Milestone Culinary Arts Center
4531 McKinney Avenue
FREE ADMISSION for food industry professionals.
Featuring the Rising Star Chefs and Pastry Chefs
This seminar gives chefs, cooks, and culinary students the
opportunity to learn how to advance their careers and to discuss
the challenges and rewards of the industry.

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