Features on StarChefs For one night only
savor the future of Los Angeles food at the StarChefs
   StarChefs 2006 Los Angeles Rising Stars include:
Jill Davie | Josie
Lee Gross | M Café de Chaya
Sean Hardy | The Belvedere
at The Peninsula Beverly Hills
Mohammad Islam | Chateau Marmont
Ludovic Lefebvre | Bastide
David LeFevre | Water Grill
David Lentz | Hungry Cat
James Richardson | Nook
Jason Travi | La Terza
Pastry Chef Elizabeth Belkind | Grace
Pastry Chef Kristy Choo | Jin Patisserie
Pastry Chef Ron Mendoza | Ortolan
Sommelier Matthew Straus | Wilshire
Bar Chef Vincenzo Marianella | Providence
Host Chef Gregg Wangard | Ocean & Vine
at Loews Santa Monica Beach Hotel


The StarChefs Rising Stars Revue™
Los Angeles

Tuesday, May 16, 2006
, 7:30 - 9:30 PM

Loews Santa Monica Beach Hotel

1700 Ocean Avenue

Special Travel Offer



'How to Make It' Chef Panel

Monday, May 15
Noon - 1:30 PM

California School of Culinary Arts in Pasadena

521 E. Green Street
Pasadena, CA 91101

for food industry professionals.

Featuring the Rising Star Chefs and Pastry Chefs

This seminar gives chefs, cooks, and culinary students the opportunity to learn how to advance their careers and to discuss the challenges and rewards of the industry.

Register for Panel

Gala Tasting

Tuesday, May 16, 2006
7:30 – 9:30 PM
Loews Santa Monica Beach Hotel

Glimpse the future of Los Angeles dining as you taste the signature dishes of up-and-coming culinary stars from the top restaurants in town. All dishes are paired with premium wines selected by the Rising Star sommelier.

Tickets: $95 per person; $135 VIP admission includes a private pre-event reception with vintage Nicolas Feuillatte Palmes dOr Champagne and caviar, plus early entrance to the gala.


Industry-Only AfterParty

Tuesday, May 16, 2006
11:00PM - 1:00AM
Beechwood Restaurant
822 Washington Blvd
Venice, CA 90292

Open to culinary industry professionals only!