Old Bay Seasoning
Fresh parsley, chopped
Fresh squeezed lemon juice
Parsley sprigs and lemon wedges
Clean and de-vein the shrimp. Steam the shrimp. Place in a glass bowl
and toss with a few dashes of Old Bay Seasoning, drizzle with lemon juice,
add the freshly chopped parsley and toss.
Serve chilled with cocktail sauce.