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In This Issue
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| 1. Share Your Breaking News with
StarChefs |
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| 2. JobFinder Resume Screening Tip Today's on-line application process is easier for employers to sort resumes by including screening questions for job seeker to answer. This gives the employer more insight into the person behind the resume. Here are three questions guaranteed to make your on-line applicants think when submitting a resume:
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| 3. CEO's Dish: Kitchen Communication The key to any efficient and productive work environment is the management's ability to communicate with its employees. Communicate performance expectations and provide honest feedback about job performance. Listen carefully to your staff. True listening requires focus and full attention to a person's message. Utilizing good coaching and listening skills will motivate your best performers and challenge them to reach their potential. |
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| 4. StarChefs Job Finder Career
Fair, at the Las Vegas Convention Center, during the Global Gaming Expo
- F&B at G2 E - StarChefs.com will be hosting another Career Fair on September 13 in
Las Vegas. This is an amazing opportunity for all employers and industry
professionals to attend the "How to Make It" Career Seminar,
providing invaluable information on how to advance your culinary career,
and the not to be missed "What's Hot? What's Not?" Trends in
the Culinary Arts Seminar, presented by Antoinette Bruno, Editor -in-Chief
of StarChefs.com. Employers and human resource professionals will have
the opportunity to streamline their hiring process and gain access to
the city's top talent. There will be an Industry-Only AfterParty on the
evening of the Career Fair. For more information and exhibitor registration: |
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| 5. Participate in
StarChefs' 'Tools of the Trade' Range Survey and be automatically entered
to Win a 30-inch, stainless steel professional BBQ |
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| Newsletter Editor: Heather Ferguson |
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Help Wanted.
Help Found. |