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  The 14th Annual James Beard Foundation Awards Ceremony and Reception will celebrate America's top culinary stars on Monday, May 10, 2004, at the New York Marriott Marquis. The theme of the event this year is “Sabor Latino! - Latin Flavor,” and more than two-dozen chefs from across the United States and abroad will present the vibrant cuisines of Latin America. The James Beard Foundation Awards honor the achievements of professionals from the food and beverage industry in America and are considered the nation's most prestigious awards for culinary professionals.

For TICKETS please call Iris Moses at The James Beard Foundation Awards box office: 212-367-9490.



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