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AWARDS GALA RECEPTION
Monday, May 6, 2002
The Spice Connection
5:30 P.M.
Awards Ceremony
8:30 P.M.
Gala Reception
The New York Marriott Marquis


Chefs of the 2002 James Beard Awards

As we planned our annual gala this past winter, we assigned each chef who will be cooking at the Awards gala a spice (or two or three). You'll see that assignment under their name in these short biographies. As part of our Spice Connection gala theme, the dish that he or she will be serving will spotlight that spice.


Jean Alberti
Richard Aramino
Rick Bayless
Peter Beck
Jean Alberti
Richard Aramino
Rick Bayless
Peter Beck
       
Peter Beck
Arturo Boada
Antoine Bouterin
Floyd Cardoz
Azita Bina
Arturo Boada
Antoine Bouterin
Floyd Cardoz
       
Johnny Earles
Yeworkwoha Ephrem
Marc Eymin
Gale Gand
Johnny Earles
Yeworkwoha Ephrem
Marc Eymin
Gale Gand
       
Robbin Haas
Cindy Hutson
Thomas John
Michael Ginor
Robbin Haas
Cindy Hutson
Thomas John
       
Kalman Kalla and Maria Lusztigh
Mark Kiffin
Francois Kwaku-Dongo
Rick Laakkonen
Kalman Kalla and Maria Lusztigh
Mark Kiffin
Francois Kwaku-Dongo
Rick Laakkonen
       
Michael Laiskonis
Eric Larson
Anita Lo
Dominique Macque
Michael Laiskonis
Eric Larson
Anita Lo
Dominique Macquet
       
John Manio
James McDevitt
David Myers
Michel Ohayon
John Manion
James McDevitt
David Myers
Michel Ohayon
       
Mark Okumura
Chris Painter
Roberto Passon
Guillermo Pernot
Mark Okumura
Chris Painter
Roberto Passon
Guillermo Pernot
       
Jackie Riley
Ming Tsa
Patricia Yeo
Jackie Riley
Nick Stellino
Ming Tsai
Patricia Yeo

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