Room 4 Dessert
17 Cleveland Pl
New York, NY 10012
(212) 941-5405
Meyer Lemon Fluid Gel
Will Goldfarb of Room 4 Dessert—New
York, NY
Adapted by StarChefs.com January 2007
Ingredients:
300 milliliters water
300 grams sugar
9 grams agar agar
300 milliliters Meyer lemon juice
Method:
Bring water and sugar to a boil to dissolve agar. Allow to
cool before mixing with lemon juice. Allow to set until cold.
Process in Vita-Mix until creamy, strain, reserve at ambient
temperature.
