Tools of the Trade Submission
Policy
StarChefs monthly Tools of the Trade feature will review recommend
the best foodservice equipment and kitchen tools available. Only
recommended tools and products will be featured.
The articles will include StarChefs' editotial judgement and recommendations
from prominent chefs around the country, discussing what they use
daily and talk about tools they "cannot live without".
Culinary school deans will also get in on the debate, telling StarChefs
what products come in their students' toolboxes.
If you are interested in submitting products to be reviewed for
StarChefs Tools of the Trade feature, please send press kit, product
samples, and vendor information to:
Product Reviews
StarChefs.com
9 east 19th Street, 9th floor
New York, NY 10003
Information Request Button
For those products selected and featured, the manufacturer and/or
seller will have an opportunity to have an inquiry button on the
StarChefs feature. Readers who want more information about the product
or a catalog of products will provide their contact information
through a form linked to from the inquiry button. Inquiries are
available to the manufacturer/seller by purchasing Information Request
Packages. Manufacturers pay only for leads (information requests
forms filled out) that they select.
Contact
us for more info.
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