Looking a healthy alternative to ice cream?
Chef Troy N. Thompson, of Jer-ne at The Ritz-Carlton - Marina Del Rey, CA - shares his Frozen Tofu Teasers with StarChefs.

They are lighter on the stomach, because four out of five are dairy-free, and you won’t believe how wonderful they taste. Each flavor can be made alone, or you can create a sampler flight. Serving in Thompson’s cones makes for a simple and beautiful presentation.