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summer drinks vol.IV

Beverage Manager Jason Miller of The Peninsula Hotel on
Beverage Manager Jason Miller

The Peninsula Hotel
108 East Superior Street
Chicago, Illinois 60611
(312) 337-2888

Mixed Berry Mojito
Beverage Manager Jason Miller of The Peninsula Hotel – Chicago, IL
Adapted by
August 2006

Mixed Berry Mojito by Beverage Manager Jason Miller on StarChefs.comYield: 1 Serving


  • 1 ½ ounces rum
  • 3-4 ounces fresh berry puree
  • 1 ounce triple sec
  • Soda water

Combine all ingredients in an old fashion glass. Add ice and soda to fill. Stir.

  • Summer Drinks Party Vol I
  • Summer Drinks Party Vol II
  • Summer Drinks Party Vol III
  • Bar Chefs
  • Summer Wines

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