Frederick’s
8 West 58th St.
New York, NY 10019
(212) 752-6200
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Flirtini
Martini
Bar Manager Jorge Mendoza of Frederick’s-New
York, NY
Adapted by StarChefs
Yield: 4 Servings
Ingredients:
- 5 ounces Absolut Vanilla Vodka
- 3 ounces Cointreau
- 2 ounces pineapple juice
- 2 ounces simple syrup
- Splash of Moet & Chandon Champagne
- Pineapple stalk for garnish
- Rose petal for garnish
Method:
Combine vodka, Cointreau, pineapple juice, and simple syrup in shaker
with ice. Shake, strain into martini glass. Top with splash of Champagne.
Garnish with pineapple stalk and rose petal.
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