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2006
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2001
Appetizer/Side Dish
Chicken Matzoh Ball Soup
Gefilte Fish Beggar's Purses
Chopped Eggs and Onion Garnished with Grated Black Radish and Endive Salad in Shallot Vinaigrette
Mocked Chopped Liver
American Haroset
New American Haroset
Cajun Matzoh Balls with Green Onions
Los Angeles Italian Caponata
Traditional Matzoh Balls
Spinach Kugel
Leek Patties
Prune & Potato Tzimmes
Sweet Potato Latkes
Entree
Brisket with Sun-Dried Tomatoes
Braised Lamb with Artichokes, Lemon and Fresh Herbs
Stuffed Boneless Chicken Breast with Apricote Jam
Matzoh Chicken Pie
Pickled Salmon
Pan Seared Sea Bass with Swiss Chard
Low cholesterol Vegetable Casserole
Passover cholent
Dessert
Coconut Cake with Apricot Glaze
Spring Compote with Hazelnut Macaroons
Passover Brownies Good Enough for the Whole Year
Prince Albert Cake
Passover Nut Cake
Passover Apple Cake
Passover Chocolate Moose Pie
Passover Banana Cake
Farfel Pudding
Walnut Torte with Chocolate Glaze
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Looking for a culinary challenge in Mid Coastal Maine?
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The Chicago Rising Stars Awards - May 19, 2008
Alice Waters's The Chez Panisse Menu Cookbook
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