Mango Margaritas

Chef Dean Fearing, The Mansion on Turtle Creek, Dallas, TX
Adapted by StarChefs

Yield: 12 servings

  • 2 cups fresh mango juice
  • ˝ cup fresh lime juice
  • 1 cup Cointreau
  • 3 cups Patrón Tequila or any top shelf tequila
  • 12 lime slices for garnish

Mix first four ingredients together. In batches, pour into ice filled shaker and shake vigorously for thirty seconds. Portion into glasses and garnish with lime slices.


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