| This
season, it’s not only forgivable to indulge your sweet
tooth,
we're encouraging it with this
year's holiday baking treats. Apple, sweet potato, pumpkin
and peppermint-all traditional elements of holiday baking-are
being given new looks this year by pastry chefs Johnny Iuzzini
of Jean Georges, Maura Kilpatrick of Oleana, Karen DeMasco
of Craft, Elizabth Katz of Fiamma Osteria, Nicole Kaplan of
Eleven Madison Park, and Matt Maslowski of Lacroix at the
Rittenhouse Hotel. Plus, Rose Levy Beranbaum offers up her
classic lemon butter bar recipe - ideal for a holiday tea
party. |
