Easter
African Style
Chocolate bunnies. Pastel-colored eggs. Toasted couscous?
Yes, anything's possible when Anette Grecchi-Gray's exercising her
vast culinary talents in Disney's fun fantasy world. Gather friends
and family and enjoy these bold African Easter creations from Jiko
Restaurant of Disney's Animal Kingdom Lodge.
R e c i p e
s Chef Anette Grecchi-Gray Jiko Restaurant – The Cooking
Place, Disney's Animal Kingdom Lodge
