Yield: 1 Serving

Ingredients:

Pumpkin Spice:
• 1 teaspoon ground ginger
• 1 teaspoon ground nutmeg
• 1 teaspoon ground cinammon
  
  Pumpkin Spice Agave Nectar:
• 1 teaspoon agave nectar
• ¼ teaspoon Pumpkin Spice
  
  Sugar Orange Slice:
• 1 orange slice
• 1 Tablespoon sugar
  
  To Assemble and Serve:
• 1 dried fig, halved
• 1 teaspoon Pumpkin Spice Agave Nectar
• 1 splash lemon juice
• 1½ ounces 10 Cane rum
• 1 Sugar Orange Slice

Method:
For the Pumpkin Spice:
In a small bowl, combine ginger, nutmeg, and cinnamon.

For the Pumpkin Spice Agave Nectar:
In a small bowl, combine agave nectar and Pumpkin Spice.

For the Sugar Orange Slice:
In a small bowl, combine sugar and orange slice.

To Assemble and Serve:
In a shaker, muddle fig, Pumpkin Spice Agave Nectar, and lemon juice. Add ice and rum. Shake and strain into a wine glass filled with ice. Garnish with Sugar Orange Slice.

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