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volume IV
volume III
volume II
volume I

Drinks Party - Volume III on StarChefs   I

P O M E G R A N A T E   M A R T I N I
Jason Kosmas of Pravda in New York City
Adapted by StarChefs

This recipe's emphasis on the sweet, tart flavors of fresh pomegranates produces a straightforward but vibrant cocktail.


  • 2 ounces Fresh Squeezed Pomegranate Juice*
  • 2 ounces Vodka
  • 1/4 ounce Simple Syrup**


Combine all ingredients in a mixing glass.
Shake vigorously with ice and strain into a Chilled Martini Glass.

* To make Pomegranate Juice, cut a ripe medium sized pomegranate in half and squeeze with any conventional juicer. Each Pomegranate should yield about 4 ounces of juice.
** Simple Syrup is made by combining equal parts superfine sugar and water, bringing it to a boil, and letting it simmer until it's the consistency of honey.

D R I N K S   P A R T Y  I > home : bohemian : pomegranate martini : blood orange cocktail : sake martini
D R I N K S   P A R T Y II > home : tuscan lemonade : lychee martini : apple martini : hawaiian martini

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