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Gordon Hamersley
Gordon Hamersley, Owner/Executive Chef
Hamersley's in Boston.


"I love to share raw oysters which are topped
with sea urchin roe and caviar. Sea urchin roe has long
been known for its qualitites as an aphrodisiac."




Aphrodisiacs Archives:
 • vol.13  • vol.12  • vol.11  • vol.10  • vol.9  • vol.8  • vol.7  • vol.6  • vol.5  •  vol.4  • vol.3  • vol.2    vol.1
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  • Oysters in All of Their Glory
  • Sea Urchin Recipes and Info
  • White Truffle Magic
  • Technique and Recipe for Foie Gras Galette



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