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st. patrick's day
2005
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2001
richard corrigan
Recipes
›
Baby Squid with Chorizo, Feta and Mussel Broth
›
Salad of Cornish Crab with Globe Artichoke
›
Native Scallops with Pork Belly and Spiced Carrots
›
Butter-Poached Smoked Haddock, Langoustine, Haricots Blancs & Potato Cream
›
Blackberry and Bramble with Oatmeal and Cinnamon
Published: April 2004
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