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Got a resume question that’s keeping you up at night? Need help solving a recruiting dilemma? Maybe you’re thinking about beginning a career as a chef and need advice on how to get started.’s Career Experts are here to help.

Whether you’re an employer who needs advice on boosting company morale or a culinary student interviewing for your first position,’s Career Experts are ready to respond to your hospitality questions.

Submit your question and our team of tuned-in, turned-on industry insiders will tell you how to begin a job search, the best way to find new employees, or how to choose a culinary school.

Still got questions? Be sure to checkout the’s JobSeeker and Employer newsletters every Friday where we’ll feature a current question and response from this column along with insights, tips, and tricks to make your career in the food industry really cook.

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