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World
Food Day, now in its 21st year, is observed worldwide. Chosen to
mark the founding of the UN Food and Agriculture Organization (FAO)
on October 16, 1945, the WFD message has always been working
together works. World Food Day allows organizations and
organizers to increase awareness, understanding and year-round action
on the critical issue of hunger.
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- There
would be fewer food and fund collections
- A
unique event to get the attention of policymakers would be gone
- Schools
would have fewer lessons and service projects
- This
united voice for a sustainable and equitable food system would
be silenced
- A
universal occasion to work together to make a difference would
be gone
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- Because
it is an opportunity to work together around common goals
- Because
so many can be a part of it individuals, organizations,
schools, communities, nations
- Because
people care enough to make it work
- Because
with 800 million people hungry when there is enough food
produced to feed everyone, we do not have the luxury of overlooking
any opportunity to make a difference
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